Blending AI, Sustainability and Speed: Exclusive Insights Into On2Cook’s Culinary Revolution

The foremost factor that led to the invention of On2Cook was the necessity to prepare healthy and tasty food in the quickest possible time span. Cooking as a function has remained stagnant for ages. It is often taken for granted as a tedious and unavoidable task, with the last major development being the invention of the microwave. 

Besides, all existing & conventional cooking methodologies usually result in loss of colour, texture, structure, and water-soluble nutrients. It compels one to usually consume a higher quantity of overcooked food to obtain adequate nutrients, often leading to conditions like overeating, obesity, and allied issues.

With respect to the commercial kitchens, stats suggest that nearly 60% of restaurants fail within the first year of operation, while almost 80% hit a dead end five years down the line. The most common reasons for the same include, but are not confined to, excessive cooking time and energy bills, inefficient operations, high capex and opex, poor nutritional value, and high equipment cost. 

A desire to address the aforementioned pain points and revolutionize the overall process of cooking instigated me to invent the first prototype of this AI-integrated combination cooking device, also the world’s fastest cooking appliance, and eventually incorporate a company in 2022.

With more than 12 patents across India, US, UK, and Russia, On2Cook is taking strides to build a healthy and energy-conscious smart community worldwide, while adhering to its mission of innovating in the Food Tech space and impacting kitchens across the globe. Some of the other milestones since inception include raising $3.3 million in funding in the Seed Round at a post-money valuation of $ 12.5 million, and winning more than 10 Design Awards, such as the iF Award, British Invention Show, International Design Award, Forbes DGEMS, etc.

I (Sanandan 'Sandy' Sudhir) am the inventor of On2Cook and also the Founder and Chief Technology Officer of the company, spearheading the overall technology and operations. An alumnus of the prestigious National Institute of Design, Ahmedabad, I come with more than 22 years of Design Excellence and Leadership experience, while I've also won a number of Industrial design, Engineering & Management awards. 

I am also the President and CEO of Invent India Innovations, which is focused on developing patentable and game-changing products with businesses across the globe, such as in India, Hong Kong, USA and Canada.

During my previous professional stints, I played a key role in defining the vision for Industrial design, innovation & concept development for organizations like GE Healthcare. With deep insights of both local & global perspectives in relation to market differentiation, product design practices, consumer preferences & trends, I am an inventor on more than 65+ Patent applications, including 32+ Global granted Patents.

As mentioned, On2Cook is the world’s fastest cooking device, which in itself substantiates the fact that no other device is akin to it. The device marries the best of existing cooking methodologies to cook any food in one-third the usual time, save up to 50% on energy, and prepare healthier and more nutritious food than any other existing cooking method. 

The AI-enabled patented smart cooking device combines induction and microwave, which cook the food from both inside and outside simultaneously. This dual approach drastically cuts down the cooking time and energy consumption while preserving the food’s water-soluble nutrients, texture, colour, flavour, and ensuring consistency in quality. The 6-in-1 device replaces many appliances like microwave, cooking tools, air fryer, deep fryer, pressure cooker, instant pot, oven etc.

On2Cook is further equipped with smart technology, including an app for recipe automation, which guides users through the cooking process and ensures consistent results. This feature is particularly beneficial for maintaining quality standards in commercial kitchens. 

Designed with user-friendliness in mind, On2Cook is easy to operate and clean. Its integrated features, like the built-in stirrer and fume extraction system, further simplify the cooking process and maintain a clean cooking environment. 

Additionally, it requires no gas connection and is designed to reduce the number of cooks required in a commercial kitchen while improving the overall consistency and quality of food cooked.

With its pioneering technology, On2Cook will continue to push the boundaries of cooking technology, setting new industry standards for efficiency and quality. Our ongoing investment in research and development is expected to always keep On2Cook ahead of technological advancements while continuously improving its product offerings. 

We also aim to be at the forefront of sustainability, with products designed to significantly reduce energy consumption and food waste, aligning with global environmental goals. We are committed to sustainable sourcing, manufacturing, and recycling practices. 

While our undeterred focus is on developing technology that retains the maximum nutritional value of food, catering to the growing demand for healthier cooking options, we would continue to leverage advanced technologies such as AI to offer personalized cooking experiences that cater to individual dietary needs and preferences.

Going forward, On2Cook will be expanding its presence in international markets by forming strategic partnerships and adapting products to meet local regulations and tastes, catering to a wide range of market segments, from commercial kitchens and food service establishments to residential users. It would further be aided by enhancing user experiences through smart features, ease of use, and comprehensive customer support. 

Also on the cards are initiatives like chef training programs, partnerships with culinary institutions. We are confident of playing a significant role in revolutionizing cooking practices globally, making healthy, efficient, and sustainable cooking accessible to all.

As for the future industry trends, we may expect increased integration of IoT & AI in kitchen appliances and widespread adoption of the same, in addition to a strong focus on eco-friendly food tech innovations. 

Technology aimed at reducing food waste through better inventory management, portion control, and innovative storage solutions is also slated to gain prominence, while the industry is also likely to imbibe  higher standards of food safety through better temperature control, contamination prevention, and real-time safety monitoring. 

Increased use of blockchain technology to provide transparent and tamper-proof records of food sourcing and handling is also a strong probability in the near future.

On2Cook is one of the few inventions designed, patented & developed by an Indian in India, and is indeed the most remarkable and game-changing gift from India to the world. Recognized already as the biggest revolution in the kitchen industry, On2Cook has the potential of reaching every household globally, impacting not just individuals, families, and communities, but the entire F&B ecosystem, including the B2B as well as the B2C space.

In the immediate future, we see ourselves as a Leading Food Tech Appliance Company changing the face of cooking in various parts of the world, starting with India and expanding to markets like USA, Europe, Middle East & other countries. 

We hope to develop a lot more range of products employing our patented technology for the B2B space while developing and nurturing a community of culinary excellence. Our focus will be on geographical, product, and customer segment expansion.

Every business that plans to grow is looking for a few key things in the Horeca industry: consistency, reliability, scalability, better profitability, and, of course, peace of mind and happiness. At On2Cook, we believe we’ve cracked the code by integrating AI, IoT, Bluetooth applications, and automated recipe management. Our technology saves 70% of cooking time, cuts energy use by at least 40%, and delivers food quality that surpasses conventional cooking methods.

All of this means we’re not just ticking boxes; we’re making kitchen operations far more sustainable and cost-effective. This allows our customers to consistently deliver high-quality results, which in turn improves their bottom line. Speaking of the bottom line, by using On2Cook, you can save up to 20% on raw materials - a direct, positive impact on profitability.

We’re all about providing cutting-edge technology that meets today’s critical demands: sustainability, efficiency, and repeatability. For any conventional enterprise that depends on gas-powered cooking with a ton of infrastructure and equipment, we offer something much simpler, streamlined, and automated. Our technology replaces multiple traditional appliances with a single, versatile device that can cook with assisted automation.

This shift not only lowers operational costs but also empowers businesses with data-driven decision-making for workflows and inventory management. Plus, it slashes energy consumption, saving significant costs, all while contributing to a lower environmental impact. 

Since our product makes a lot of other equipment redundant, you’ll find yourself needing less space, fewer people, and a lot less energy and time. Transformation isn’t just an option; it’s a given when you adopt our technology.

Our current focus is squarely on the Horeca industry. We’re developing more than 20 different accessories to cater to various segments within this industry, making our current offering even more versatile. We’re also working on a larger device with a 10-liter capacity, slated for launch next year, which will require a three-phase power supply.

We’re not stopping there. We're developing new AI features and enhanced automation to broaden our product’s versatility, ensuring it meets a wider range of culinary needs. Additionally, we’re forging strategic partnerships to build a strong ecosystem around our technology, supporting the Horeca industry from start to finish.

In a nutshell, we’re aiming to make On2Cook the go-to solution for sustainable and efficient cooking across a range of kitchen environments—hospitals, corporate offices, co-working spaces, small pantries, and of course, the traditional Horeca industry.

Our leadership mantra is simple: Innovation with a strong purpose. We believe in driving progress through solutions that serve a greater purpose—sustainability, efficiency, and positive impacts on health and happiness. We lead by example, embrace the idea of failing fast, and encourage our team to think creatively, challenge the status quo, and always keep the customer’s needs front and center.

It’s all about continuous improvement and resilience in an ever-changing world. Every day brings new opportunities to create something better, and that’s exactly how we drive our business forward.

On2Cook is leading the way into a new era of culinary excellence, blending artificial intelligence, sustainability, and speed to change the way food is cooked in commercial kitchens. Impelled by the requirement for quick preparation of healthy and delicious food, and spurred by the stagnation of conventional cooking techniques, On2Cook was created as the global leader in AI-assisted combination cooking machines.

By changing the conventional approach to cooking, On2Cook not only meets current nutrition and environmentally pressing challenges but also liberates chefs to prioritize creativity and consistency while maintaining speed and quality.

As On2Cook grows globally with leading technology, innovative features, and strategic partnerships, it offers a glimpse of what the future can hold when technology is paired with purpose. On2Cook is not just a revolution in cooking; it is a promise for a smarter, healthier, and more sustainable world, one meal at a time.

With its pioneering technology and unrelenting passion for innovation, On2Cook is not merely defining the future of cooking—it's creating a global standard for efficiency, quality, and sustainable culinary excellence, forever improving to outpace the rest.